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Cover and cook on low heat until rice is tender (5-10 minutes). Separately: In 15 cups / 3 liters of boiling water, stir in 3 tablespoons of Shan Salt and soaked rice. National Sindhi Biryani (50g) Recipe Mix for Sindhi Style Spiced Rice with Meat. Cover and cook on low heat for 5 minutes. Place sliced tomatoes, green chilies, fresh coriander and mint leaves over the meat. Recipe credit: cakesandplaces Picture credit: Fatima A Latif culinaryinspiration. PRODUCT DESCRIPTION Shan Sindhi Biryani Cooking Sauce has a classic blend of traditional spices which helps you make delicious and peppery Biryani at home. Find quality international products to add to your Shopping List or order. When cooked there should be about two cups of gravy left (If less add water, if more increase heat). Shop for Shan Sindhi Biryani Rice Seasoning Mix (2.1 oz) at Smiths Food and Drug. Cover and cook on low heat until meat is tender. Stir fry for 4-5 minutes on high heat.Īdd Shan Sindhi Biryani Mix, potatoes, yogurt, ginger paste and stir fry for 5 minutes.Īdd water (Beef/Lamb 4 cups, Chicken 2 cups). Himalyan Pink Salt, Red Chili, Dried Plums with Pits, Paprika, Coriander, Turmeric, Cumin, Cinnamon, Clove, Black Pepper, Ginger, Aniseed, Carom, Brown Cardamom, Dried Papaya Powder, Maltodextrin, Hydrolyzed Soy Protein, Citric Acid, Cane Sugar, Canola Oil, Natural and Artificial Food Flavor, Silicon Dixoide (Anticaking Agent).įry onions in hot oil until light golden.